German Beer - Great Beer - Beer Fitness - Beer Glass
Drinking Beer - Make Beer - Beer Brewing - Belgium Beer
RRP $363.99
Although much has been written on the failed attempt of German officers and conservative politicians to overthrow Hitler during World War II, the German leftist movement dedicated to the same goal has received little attention in the West. This book is the first fully documented account of the National Committee Free Germany (NKFD), an organization of German prisoners of war and Communist exiles who in 1943 established an antifascist movement on Soviet soil to overthrow Hitler. Based on extensive interviews with surviving members of the organization and a thorough examination of East German archives, this study presents a wealth of information on the subject that has not until now been available outside the Communist bloc. Tracing the origins of the German antifascist movement of the 1930s, Schoenhals discusses the creation of the National Committee Free Germany and the League of German Officers and describes the wartime activities of the groups. Although the NKFD officially disbanded at the end of the war, the participation of its former members intensified when some of them were repatriated to Soviet-occupied Germany in 1945. The author assesses the influence of the Free Germany movement leaders on developments in the Soviet Zone of Occupation (1945-1949) and the GDR after October 1949. Playing a central role in the construction of the new socialist state, veterans of the National Committee were instrumental in establishing both the National People's Army and the National Democratic Party of Germany. The author comments on the bitter postwar reactions of West Germans to this group, who were considered outright traitors or at best dupes of the Communists. With its rich documentation and balanced analysis, this work is a significant contribution to the literature of World War II and a valuable resource for students or researchers working in either political science or history.
The Beverage Manager's Guide To Wines, Beers, And Spirits
RRP $316.99
For courses in Beverage Management, Wines, Beers and Spirits, Dining Room Services and Beverage Purchasing and Cost Control.
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The Beverage Manager's Guide to Wines, Beers and Spirits,4/e, navigates the reader through an intriguing journey on the vast world of alcoholic beverages. The text serves as an authoritative guide intended to inspire those individuals pursuing or enhancing a career in the food and beverage industry; the book will be equally fascinating for the beverage enthusiast. Written in a lively and engaging literary style, that is both comprehensive and yet concise; exploring the essential management and service aspects of drink. Designed to be intellectually appealing, with stimulating photography while providing the necessary knowledge on building and sustaining a profitable beverage program. This read provides marvelous insights into the beverage industry by discovering the sometimes perplexing, yet enduring influence of wines, beers and spirits that have been inseparable from the evolution of civilization.
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Schlossgold Articles
| German Beer | Great Beer | Beer Fitness | Beer Glass |
| Drinking Beer | Make Beer | Beer Brewing | Belgium Beer |
| Wheat Beers | Lager | ||
Schlossgold Books
| German Beer | Great Beer | Beer Fitness | Beer Glass |
| Drinking Beer | Make Beer | Beer Brewing | Belgium Beer |
| Wheat Beers | Lager | ||